Current benchmark:



Gross Regional Product (GRP) | |||||||
---|---|---|---|---|---|---|---|
Blacktown City | New South Wales | ||||||
Year (ending June 30) | $GRP $m | % change from previous year | Cumulative change | $GRP $m | % change from previous year | Cumulative change | Blacktown City as a % of New South Wales |
2022 | 22,598 | +2.60 | 177 | +661,320.91 | +1.87 | +151.76 | +3.42 |
2021 | 22,026 | +3.53 | 172 | +649,163.09 | +2.58 | +148.97 | +3.39 |
2020 | 21,275 | +0.53 | 167 | +632,807.75 | -0.65 | +145.22 | +3.36 |
2019 | 21,164 | +4.24 | 166 | +636,945.54 | +2.61 | +146.16 | +3.32 |
2018 | 20,303 | +3.89 | 159 | +620,724.44 | +2.10 | +142.44 | +3.27 |
2017 | 19,543 | +5.76 | 153 | +607,946.96 | +2.86 | +139.51 | +3.21 |
2016 | 18,478 | +5.32 | 145 | +591,069.56 | +3.74 | +135.64 | +3.13 |
2015 | 17,545 | +3.37 | 137 | +569,777.28 | +2.70 | +130.75 | +3.08 |
2014 | 16,973 | +2.56 | 133 | +554,795.20 | +2.25 | +127.31 | +3.06 |
2013 | 16,550 | +3.27 | 130 | +542,578.34 | +2.15 | +124.51 | +3.05 |
2012 | 16,027 | +3.09 | 125 | +531,158.96 | +2.38 | +121.89 | +3.02 |
2011 | 15,546 | +0.80 | 122 | +518,800.96 | +1.93 | +119.05 | +3.00 |
2010 | 15,423 | +2.93 | 121 | +508,991.98 | +1.51 | +116.80 | +3.03 |
2009 | 14,984 | +3.45 | 117 | +501,435.33 | +1.43 | +115.07 | +2.99 |
2008 | 14,485 | +3.14 | 113 | +494,374.94 | +2.04 | +113.45 | +2.93 |
2007 | 14,044 | +0.62 | 110 | +484,490.28 | +1.70 | +111.18 | +2.90 |
2006 | 13,957 | +0.83 | 109 | +476,381.17 | +1.15 | +109.32 | +2.93 |
2005 | 13,843 | +1.10 | 108 | +470,947.25 | +1.34 | +108.07 | +2.94 |
2004 | 13,692 | +2.03 | 107 | +464,738.56 | +2.65 | +106.65 | +2.95 |
2003 | 13,420 | +2.67 | 105 | +452,759.36 | +2.05 | +103.90 | +2.96 |
2002 | 13,071 | +2.31 | 102 | +443,673.15 | +1.81 | +101.81 | +2.95 |
2001 | 12,775 | -- | 100 | +435,772.60 | -- | +100.00 | +2.93 |
Source: National Institute of Economic and Industry Research (NIEIR) ©2022. ©2023. Compiled and presented in economy.id by .id (informed decisions). Please refer to specific data notes for more information |