Current benchmark:
Gross Regional Product (GRP) | |||||||
---|---|---|---|---|---|---|---|
Bayside Council area | New South Wales | ||||||
Year (ending June 30) | $GRP $m | % change from previous year | Cumulative change | $GRP $m | % change from previous year | Cumulative change | Bayside Council area as a % of New South Wales |
2022 | 13,613 | +4.88 | 135 | +661,320.91 | +1.87 | +151.76 | +2.06 |
2021 | 12,979 | -13.09 | 129 | +649,163.09 | +2.58 | +148.97 | +2.00 |
2020 | 14,934 | -13.42 | 148 | +632,807.75 | -0.65 | +145.22 | +2.36 |
2019 | 17,248 | +1.31 | 171 | +636,945.54 | +2.61 | +146.16 | +2.71 |
2018 | 17,025 | +3.36 | 169 | +620,724.44 | +2.10 | +142.44 | +2.74 |
2017 | 16,471 | +1.59 | 163 | +607,946.96 | +2.86 | +139.51 | +2.71 |
2016 | 16,213 | +4.10 | 161 | +591,069.56 | +3.74 | +135.64 | +2.74 |
2015 | 15,573 | +4.73 | 154 | +569,777.28 | +2.70 | +130.75 | +2.73 |
2014 | 14,870 | -0.17 | 147 | +554,795.20 | +2.25 | +127.31 | +2.68 |
2013 | 14,895 | +3.80 | 147 | +542,578.34 | +2.15 | +124.51 | +2.75 |
2012 | 14,350 | +2.49 | 142 | +531,158.96 | +2.38 | +121.89 | +2.70 |
2011 | 14,000 | +5.13 | 139 | +518,800.96 | +1.93 | +119.05 | +2.70 |
2010 | 13,317 | +8.53 | 132 | +508,991.98 | +1.51 | +116.80 | +2.62 |
2009 | 12,270 | -7.00 | 121 | +501,435.33 | +1.43 | +115.07 | +2.45 |
2008 | 13,194 | +0.38 | 131 | +494,374.94 | +2.04 | +113.45 | +2.67 |
2007 | 13,144 | +9.20 | 130 | +484,490.28 | +1.70 | +111.18 | +2.71 |
2006 | 12,037 | +2.88 | 119 | +476,381.17 | +1.15 | +109.32 | +2.53 |
2005 | 11,700 | -0.09 | 116 | +470,947.25 | +1.34 | +108.07 | +2.48 |
2004 | 11,711 | +6.67 | 116 | +464,738.56 | +2.65 | +106.65 | +2.52 |
2003 | 10,979 | +7.07 | 109 | +452,759.36 | +2.05 | +103.90 | +2.42 |
2002 | 10,254 | +1.53 | 102 | +443,673.15 | +1.81 | +101.81 | +2.31 |
2001 | 10,100 | -- | 100 | +435,772.60 | -- | +100.00 | +2.32 |
Source: National Institute of Economic and Industry Research (NIEIR) ©2023. ©2023. Compiled and presented in economy.id by .id (informed decisions). Please refer to specific data notes for more information |